Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, marinaded pork belly 滷五花肉. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Marinaded pork belly 滷五花肉 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Marinaded pork belly 滷五花肉 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Take 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
So that is going to wrap it up for this special food marinaded pork belly 滷五花肉 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
