Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, kum heong fried pork meat. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kum Heong Fried Pork Meat is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Kum Heong Fried Pork Meat is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Prepare Pork lean meat
- Prepare leaves Curry
- Make ready Small dried shrimps
- Get 1 tbsp minced garlic
- Get 1 tbsp soy sauce
- Get 1 tbsp oyster sauce
- Get 1 tbsp dark soy sauce
- Get 1 tbsp sambal paste
- Get 1 tsp sugar
- Prepare 1/2 tsp salt
- Take Pinch white pepper
Instructions to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that’s going to wrap it up for this special food kum heong fried pork meat recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
