Recipe of Speedy Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:

1. Get cup red lentils
2. Prepare cup yellow lentils
3. Take turmeric powder
4. Take red chilli powder
5. Get coriander powder
6. Prepare ginger garlic paste
7. Take large Fresh tomato
8. Make ready Salt
9. Get vegetable oil
10. Get whole cumin seeds
11. Take garlic
12. Get Green chilli
13. Prepare Hand full of fresh coriander
14. Prepare medium size onion

Instructions to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:

1. Wash both lentils first. Soak the yellow lentils in lukewarm water for 2hrs. Then in a sauce pan pour 2 cups water and add both lentils. Now add turmeric powder, red chilli powder, coriander powder, ginger garlic paste, salt and tomato. Cook them for 20 minutes.
2. Now take a frying pan. Add 2tbsp of vegetable oil. Fry the onion, garlic and cumin seeds until turn brown. Now add the cooked lentils in it. Mix them well and cook for another 10mins. Garnish with fresh coriander.

So that’s going to wrap it up for this special food double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!