Step-by-Step Guide to Prepare Award-winning Homemade Vegetable Soup
by Harriett Hodges
Homemade Vegetable Soup
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, homemade vegetable soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Homemade Vegetable Soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade Vegetable Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook homemade vegetable soup using 25 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Homemade Vegetable Soup:
Get 2 box 32 oz chicken broth, low sodium
Make ready 1/3 elephant ear garlic, peeled and minced
Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes
Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)
Bring to boil
Reduce heat to medium low and simmer 30 minutes
Remove 1 cup broth from soup and place in mixing bowl
Add milk to mixing bowl
Stir milk
Add milk mixture to soup
Stir
Add instant mashed potatoes to soup
Stir
Return to boil til soup thickens
Add water, stirring til desired thickness
Serve
So that is going to wrap it up for this exceptional food homemade vegetable soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!