Simple Way to Make Speedy Bean Sprout & Cucumber Salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, bean sprout & cucumber salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bean Sprout & Cucumber Salad is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bean Sprout & Cucumber Salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook bean sprout & cucumber salad using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bean Sprout & Cucumber Salad:

1. Make ready 200 grams Bean Sprout
2. Get 1 piece Japanese Cucumber
3. Make ready 5 sheets Ham
4. Take <Sauce>
5. Prepare 2 tbsp Soy sauce
6. Get 2 tbsp Vineger
7. Prepare 1 tbsp Sesame oil
8. Take 2 tbsp Sugar
9. Get 1 tbsp Chinese Suop Stock

Steps to make Bean Sprout & Cucumber Salad:

1. Combine the sauce ingredients and mix it well.
2. Boil the bean sprouts for 1 minuets. Then squeeze it well.
3. Cut the cucumber and ham into thin strips. (Same size as bean sprout)
4. Mix all vegetables and sauce well. And keep it in fridge for 30 minuets.
5. Sakura Bean Sprouts SG$1.3/320grams at FairPrice
6. Pasar Japanese Cucumber SG$1.1/250gram at FairPrice
7. BoBo Honey Baked Chicken Ham SG$3.4/200grams at FairPrice

So that’s going to wrap this up with this exceptional food bean sprout & cucumber salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!