How to Prepare Perfect Bean Sprouts for Appetizers / Vegan

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bean sprouts for appetizers / vegan. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bean Sprouts for Appetizers / Vegan is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Bean Sprouts for Appetizers / Vegan is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bean Sprouts for Appetizers / Vegan:

1. Get 1 L water
2. Prepare 2 Teaspoons Salt
3. Make ready 1 packet Bean sprouts
4. Take 10 g Green onions
5. Make ready 10 g Salted kelp
6. Prepare 1 Teaspoon Sesame oil

Instructions to make Bean Sprouts for Appetizers / Vegan:

1. Boil 1L of water in the pot and add 2 teaspoons of salt
2. Boil a packet of bean sprouts lightly and drain well
3. Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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