Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted kale and brussel sprouts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roasted Kale and Brussel Sprouts is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Roasted Kale and Brussel Sprouts is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook roasted kale and brussel sprouts using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Kale and Brussel Sprouts:
- Get 12 ounces frozen brussel sprouts
- Make ready 1 pound chopped frozen kale
- Make ready 2/3 chopped smoked ham
- Make ready 1/3 stick butter divided 11 times
- Prepare To taste salt
- Get 1/2 cup finely shredded Parmesan cheese
Steps to make Roasted Kale and Brussel Sprouts:
- Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt.
- Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!
So that is going to wrap it up with this special food roasted kale and brussel sprouts recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
