Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hodgepodge beef stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hodgepodge Beef Stew is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Hodgepodge Beef Stew is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have hodgepodge beef stew using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hodgepodge Beef Stew:
- Get Broth
- Prepare water
- Take good seasons Italian dressing
- Get diced tomatoes
- Get garlic powder
- Take beef base
- Take dried Italian seasoning
- Prepare cayenne pepper
- Prepare chili powder
- Make ready cornstarch
- Take Main Ingredients
- Make ready beef stew cubes cut into smaller bites
- Prepare semi frozen cube steak diced into bite size pieces
- Take potatoes, cubed
- Prepare bag of steam fresh carrots, crinkle cut
- Get bag Italian vegetables
- Get butter beans, do not drain
- Take Half large onion, diced
Instructions to make Hodgepodge Beef Stew:
- Add all ingredients listed for the broth to crockpot except cornstarch. Stir thoroughly.
- In a measuring cup, mix cornstarch & a small amount of broth liquid until a soupy paste. Add to crockpot.
- Add all main ingredients to crockpot listed. Stir to mix.
- Cover and cook on high for 6 hours.
So that is going to wrap this up with this special food hodgepodge beef stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
