Steps to Prepare Favorite Broad bean vegan curry

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, broad bean vegan curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

How to make Pure Vegan Green Bean Curry? Ingredients - Green Broad Beans Potato Turmeric Cumin Coriander Leaves Tomato Ginger Salt Spice Mix Powder Oil Red. How to make broads bean curry vegan style. Now onto the broad bean curry recipe, well first of all it's a spicy vegan curry, there's always the option of adding some meat but I feel that the sweet potatoes and broad beans are suffice.

Broad bean vegan curry is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Broad bean vegan curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook broad bean vegan curry using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broad bean vegan curry:

1. Make ready 150 g broad beans (frozen or fresh)
2. Prepare 1 potato
3. Make ready 1 sweet potato
4. Make ready 1 pepper
5. Get 1 onion
6. Make ready 1 Can coconut milk
7. Take 3 tsp garlic puree
8. Make ready 1-2 tsp ginger puree
9. Make ready 1/2-1 fresh chilli (remove seeds for a milder taste)
10. Make ready 2 tsp garam masala
11. Prepare 2 tsp tumeric
12. Take 1 tsp ground chilli
13. Prepare 1 tsp ground cumin
14. Prepare 2-3 tbsp lime juice
15. Prepare 2 tsp ground coriander
16. Get 1 vegetable stock cube
17. Get 1 tbsp oil
18. Take Salt and pepper to season
19. Prepare Fresh coriander to serve (optional)

My teenage son who normally will never even try my vegetatian recipes loved this too. How to make broads bean curry vegan style. Now onto the broad bean curry recipe, well first of all it's a spicy vegan curry, there's always the option of adding some meat but I feel that the sweet potatoes and broad beans are suffice. Curry has to be one of my favourite dishes to make.

Instructions to make Broad bean vegan curry:

1. Slice potato and sweet potato. Set aside.
2. Add oil and onion to pan and cook on medium heat until softened. Add garlic and ginger and cook for a further 2 minutes.
3. Add spices and cook for 1 minute longer. Add potato and sweet potato slices. Crumble over a stock cube and add coconut milk.
4. Cube pepper and add. Turn down heat and cook for 15 minutes or until veg is tender.
5. Add broad beans and dried coriander. Cook for 5 minutes longer if using fresh broad beans or 10 minutes if using frozen.
6. Pour over lime juice and stir. Remove from heat. Add fresh coriander if using. Serve immediately with rice. Enjoy.

Now onto the broad bean curry recipe, well first of all it's a spicy vegan curry, there's always the option of adding some meat but I feel that the sweet potatoes and broad beans are suffice. Curry has to be one of my favourite dishes to make. In a large wok, heat up the oil, and place in the onions. Cook them until they begin to turn golden in colour! A wide variety of broad bean curry options are available to you, such as processing type, certification, and packaging.

So that is going to wrap it up with this exceptional food broad bean vegan curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!