Step-by-Step Guide to Prepare Any-night-of-the-week Garlic and Herb 🧀(Cashew Dip)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic and herb 🧀(cashew dip). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garlic and Herb 🧀(Cashew Dip) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Garlic and Herb 🧀(Cashew Dip) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook garlic and herb 🧀(cashew dip) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic and Herb 🧀(Cashew Dip):

1. Take 2 cups cashews soaked in water for at least 1 hour
2. Make ready 4 tsp Lemon Juice
3. Make ready 1 tsp Sea Salt
4. Prepare 4 turns fresh black pepper
5. Get 1/2 cup water
6. Prepare Dried Basil
7. Prepare Garlic Powder
8. Take Fresh Parsley
9. Get Optional - Dried Oregano

Instructions to make Garlic and Herb 🧀(Cashew Dip):

1. After cashews have soaked, drain and rinse them.
2. Combine everything except fresh parsley into food processor. Adding it too early will make the dip green.
3. After everything is blended and is at your desired taste, add the fresh parsley and blend for about 10 seconds. This will make the dip look really nice.
4. Enjoy this with crackers or veggies or any other way you like. It is amazing when paired with my pesto sauce.

So that is going to wrap it up with this exceptional food garlic and herb 🧀(cashew dip) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!