How to Prepare Any-night-of-the-week Aloo chilla or Potato Pancake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aloo chilla or potato pancake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aloo chilla or Potato Pancake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Aloo chilla or Potato Pancake is something that I’ve loved my entire life. They’re nice and they look wonderful.

potato pancakes recipe with detailed photo and video recipe. a healthy kids snacks recipe or perhaps indian and spiced version of potato for breakfast which provides the necessary nutrients for the day, but this dish can also be served as an evening snack for kids. aloo cheela. Aloo ka chilla was something, I could never imagine. The closest was Aloo tikki but when I saw this recipe on Television, I realized how we can make innovative stuffs with simple ingredients. Taste wise it is awesome for all potato lovers specially kids.

To begin with this particular recipe, we must first prepare a few components. You can have aloo chilla or potato pancake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Aloo chilla or Potato Pancake:

1. Prepare Aloo ka Chilla Ingredients:
2. Take 1 Grated potato
3. Prepare 2 Tbsp Besan
4. Prepare 1 Tbsp Suji
5. Make ready 2 Tbsp Oil
6. Make ready 1/2 tsp Ginger paste
7. Get 1/2 tsp Ajwain
8. Get 1/2 tsp Red chilli powder
9. Prepare 1 tsp Salt
10. Prepare 1 Green chilli finely chopped
11. Make ready Some Fresh coriander leaves finely chopped

Shredding produces something that's more like a hash brown. Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions. Coriander leaves are the ultimate addition to this tasty Punjabi dum aloo which gives it a really rich flavour. Aloo Tikki (Indian Potato Cakes with Green Chutney).

Steps to make Aloo chilla or Potato Pancake:

1. In a bowl add besan, suji and all spices and mix well.
2. Add 1 tsp oil also in it.
3. With the help of very little water approximately 2 tbsp make a smooth paste.
4. Now add grated aloo in it.
5. Now take a non-stick tawa or pan, put 1/2 tsp oil.
6. Pour the batter slowly and with the help of ladder spread it in round shape and make a small pancake.
7. Cover and roast from both sides.
8. Flip the side and roast the chilla from other side as well until it gets a little brown in color.
9. Serve hot with tomato ketchup or green chutney.

Coriander leaves are the ultimate addition to this tasty Punjabi dum aloo which gives it a really rich flavour. Aloo Tikki (Indian Potato Cakes with Green Chutney). This dish is actually an Indian dish called 'aloo tikki' or potato pancake. Be careful not to let the ginger or spices burn. Add bhuna masala and stir in red chili powder, turmeric powder, coriander powder, cumin powder, garam masala powder and salt.

So that’s going to wrap this up for this special food aloo chilla or potato pancake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!