Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried cornbread with swiss. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Cornbread with Swiss is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Cornbread with Swiss is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cornbread with Swiss:
- Take 2-1/2 cup self-rising cornbread mix
- Take 1-1/2 cup whole milk
- Make ready 2 large eggs
- Prepare 1 teaspoon salt
- Make ready 1/4 cup oil
- Get 1-1/3 cup shredded Swiss cheese
- Get As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that’s going to wrap this up for this special food fried cornbread with swiss recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
