Steps to Make Super Quick Homemade Fried Rabbit in a cast iron skillet

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, fried rabbit in a cast iron skillet. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Rabbit in a cast iron skillet is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fried Rabbit in a cast iron skillet is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have fried rabbit in a cast iron skillet using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Rabbit in a cast iron skillet:

1. Make ready 1-1/3 pound rabbit
2. Make ready 1/4 cup ground paprika
3. Prepare 1/2 teaspoon granulated garlic powder
4. Prepare 1/2 teaspoon salt
5. Get 1/2 teaspoon ground black pepper
6. Prepare 1 cup self-rising flour
7. Make ready As needed oil for frying

Instructions to make Fried Rabbit in a cast iron skillet:

1. Cut the rabbit up use every part. There is so little meat in any one area. The neck has a lot of meat and along the backbone so fry the whole cleaned rabbit.
2. Season well both sides except the ribbed area on the inside of ribcage. Heat the oil.
3. Dredge in the flour. Let the pieces rest in the flour for 5-7 minutes.
4. Fry the rabbit pieces. Save the belly for last to add. It is the thin lining between the front and back legs. It takes about 4 minutes per side to cook. It will take about 15 minutes to cook the pieces. So after about 8 minutes add the breaded rabbit bellies.
5. When done add to paper towels to absorb excessive amounts of oil.
6. Serve I hope you enjoy!!

So that’s going to wrap it up for this exceptional food fried rabbit in a cast iron skillet recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!