28/07/2020 06:21

Recipe of Super Quick Homemade Chicken and Dumplings /Egg Noodles

by Jared Robertson

Chicken and Dumplings /Egg Noodles
Chicken and Dumplings /Egg Noodles

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and dumplings /egg noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Dumplings /Egg Noodles is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken and Dumplings /Egg Noodles is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and dumplings /egg noodles using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Dumplings /Egg Noodles:
  1. Take Chicken—————-
  2. Prepare 1-1/2 pound chicken thighs bone in and skin on
  3. Take 3 quarts water
  4. Make ready 1/2 pound carrots
  5. Get 2 cup chopped celery
  6. Take 1 teaspoon kosher salt 1/2 teaspoon ground white pepper
  7. Prepare Dumplings——————-
  8. Prepare 1 pound homemade dumplings/ egg noodles see my recipe
  9. Get Thickening paste——————
  10. Make ready 1/2 cup self-rising flour
  11. Make ready 1/2 cup melted butter
Instructions to make Chicken and Dumplings /Egg Noodles:
  1. Add the chicken in the water and boil for 10 minutes.
  2. Wash the celery and carrots. Peel and chop the carrots, and chop the celery. Put in the pot of boiling chicken.
  3. Cut the dumplings.
  4. Move to some wax paper.
  5. Add the dumplings to the chicken.
  6. They need to boil for 15 minutes
  7. They should be close to being done.
  8. Mix the melted butter with the 1/2 cup of self-rising flour.
  9. Pour the butter flour mixture into the boiling broth.
  10. Stir well this will thicken into a creamy thickened like sauce.
  11. Cover and let rest 15 minutes. Serve, I hope you enjoy!!

So that is going to wrap it up for this special food chicken and dumplings /egg noodles recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


close