16/08/2020 14:39

Simple Way to Prepare Homemade Thai Basil Glass Noodles With Beef

by Thomas Thomas

Thai Basil Glass Noodles With Beef
Thai Basil Glass Noodles With Beef

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai basil glass noodles with beef. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Thai Basil Glass Noodles With Beef is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Thai Basil Glass Noodles With Beef is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai basil glass noodles with beef using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Thai Basil Glass Noodles With Beef:
  1. Prepare Sauce
  2. Take Tbl. Sugar
  3. Get Tbl. Hot sauce (to taste more or less)
  4. Prepare broth or water
  5. Prepare soy sauce
  6. Make ready Tbl. Fish sauce
  7. Get Main
  8. Prepare ground beef
  9. Make ready onion
  10. Make ready green onion
  11. Take Mushrooms
  12. Get large carrot
  13. Take garlic
  14. Get nail fresh basil leaves
  15. Make ready Dried glass noodles
Instructions to make Thai Basil Glass Noodles With Beef:
  1. Set noodles to soak in warm water. Soak for 15-30 minutes depending on thickness of dried noodles.
  2. Mix sauce ingredients in a small bowl. Set aside.
  3. Clean Basil leaves, set aside.
  4. Cut other veggies, set aside.
  5. Add a drizzle of oil to a stir-fry/work/skillet. Heat it on medium, add garlic, stir for 30 seconds.
  6. Add beef to pan, stir and break it up until mostly cooked.
  7. Add chopped onion, mushrooms, carrots. Stir for about 3-4 minutes.
  8. Drain noodles, add noodles to pan, stir in for 2-3 minutes. Then add sauce, stir it in.
  9. Add green onion, stir in, cook 1-2 minutes, until just wilted.
  10. Turn off heat, add fresh basil leaves.
  11. Stir Basil leaves until they wilt. Serve.

So that is going to wrap it up for this exceptional food thai basil glass noodles with beef recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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