Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, southern biscuits. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Southern Biscuits is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Southern Biscuits is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Southern Biscuits:
- Get 3 cups self rising flour
- Get 1/2 stick butter frozen
- Get 1/2 teaspoon salt
- Get 2 tablespoons distilled white vinegar
- Make ready 15 ounces canned evaporated milk
- Make ready As needed flour for dusting
- Get As needed Lyles Golden Syrup optional
- Take As needed butter to brush tops with
Steps to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food southern biscuits recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
