Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple squashbread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simple Squashbread is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Simple Squashbread is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple squashbread using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Squashbread:
- Get 1 lb Self-rising flour
- Prepare 15 oz can Squash
- Take Sprinkle of Pumpkin Spice optional
Instructions to make Simple Squashbread:
- In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
- Form ball, cover bowl, rest it about 30 mins.
- Score like scones 12 equal pieces.
- Roll each piece into ball placing in Teflon muffin pan.
- Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
- Let cool and loosened with plastic knife.
- Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
- I store extras in a plastic bag in the refrigerator.
So that’s going to wrap this up for this special food simple squashbread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
