Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon sautéed leeks and duck egg. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Bacon Sautéed Leeks and Duck Egg is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Get Bacon
- Make ready Leek
- Prepare Duck Egg
- Take Butter
- Prepare Himalayan Pink Salt
- Take ground black pepper
Instructions to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that is going to wrap it up for this exceptional food bacon sautéed leeks and duck egg recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
