29/09/2020 20:17

Recipe of Speedy Apple Pancakes for Breakfast

by William Taylor

Apple Pancakes for Breakfast
Apple Pancakes for Breakfast

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pancakes for breakfast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Apple Pancakes for Breakfast is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple Pancakes for Breakfast is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook apple pancakes for breakfast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Pancakes for Breakfast:
  1. Make ready 2 apples
  2. Get 1 egg
  3. Take 2 tsp sugar
  4. Make ready 3 tbsp condensed milk
  5. Prepare 100 ml water
  6. Get 3/4 cup - 1 cup self-rising flour
  7. Prepare 1/4 tsp cinnamon powder
  8. Take 1 tbsp oil
Steps to make Apple Pancakes for Breakfast:
  1. Core the apples and slice horizontally.
  2. Whisk egg + sugar + condensed milk. Add water. Whisk until well combined.
  3. Add self-rising flour bit by bit. Add cinnamon powder. Add oil and whisk several times. Put the apple slices inside the mixture. Wait for about five minutes until the mixture is a bit bubbly.
  4. Heat a nonstick pan. I use low heat. Carefully put a slice of apple coated in batter to the pan. After bubbles form, flip it.
  5. You'll have some leftover batter. You can make regular pancakes with it.

So that’s going to wrap this up with this special food apple pancakes for breakfast recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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