Simple Way to Make Super Quick Homemade Chocolate cake (without eggs)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cake (without eggs). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate cake (without eggs) is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chocolate cake (without eggs) is something that I’ve loved my whole life.

without oven. • Easy Chocolate Cupcakes - One bowl, No eggs, Vegan Cupcakes if you skip the frosting. This moist chocolate cake has no eggs, no butter and you can make with just a wooden spoon. Be careful not to overmix the batter, otherwise the cake will be dense and heavy. It's a great recipe for those with egg sensitivities, or when you crave a good cake and you open the fridge to see you forgot.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cake (without eggs) using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake (without eggs):

1. Prepare 1,1/2 cup all-purpose flour
2. Take 1/3 cup powdered sugar
3. Take 3-4 tbsp cocoa powder
4. Get 1,1/2 tsp baking powder
5. Get 1/2 tsp baking soda
6. Get 1 cup milk
7. Take 3 tbsp butter
8. Get 3 tbsp oil
9. Get 3/4 cup condensed milk
10. Get 1,1/2 tbsp Vinegar
11. Make ready For icing-
12. Get as per need Whipping cream
13. Get as required Chocolate ganache
14. Get as needed Silver balls
15. Get As needed Some homemade and other chocolates

Amazing recipe for chocolate cake uses NO milk, eggs, butter. or a mixing bowl (but. This chocolate mug cake for one uses no eggs and it is the best mug cake you will ever have! It's NOT spongy and will satisfy that chocolate craving! Okay, I get asked this a lot too and the reason why this mug cake is made without any eggs is because that is what makes it have a spongey texture!

Steps to make Chocolate cake (without eggs):

1. Mix vinegar in the milk and keep aside.
2. In a mixing bowl add butter,oil and whisk well for few minutes.
3. Now add condensed milk and whisk until light and creamy. Now add curdled milk and mix really well.
4. Next to sieve flour, cocoa powder, baking powder, baking soda together to the bowl and mix well. (Do not over mix)
5. Now pour the prepared batter to the greased lined baking pan and tap nicely.
6. Meanwhile keep the idli maker/ pressure cooker /wok for preheating by adding salt to the bottom. Place a ring or mould over it.
7. Place cake pan on it, cover with lid and cook on low flame for about 30-35 minutes.
8. Check by inserting toothpick, if it comes out clean means cake is done.if not do bake for more 5 mins.Let it cool completely on wire rack.
9. For decorating- we need whipped cream, chocolate ganach, some chocolates, silver balls and some homemade chocolates.decorate as per your wish.

It's NOT spongy and will satisfy that chocolate craving! Okay, I get asked this a lot too and the reason why this mug cake is made without any eggs is because that is what makes it have a spongey texture! This was the first time I was baking a layered chocolate cake without eggs and also using tofu as an egg substitute in a cake recipe. Top rated Chocolate cake without eggs recipes. Giant Peanut Butter and Chocolate Cupcake.

So that’s going to wrap this up with this special food chocolate cake (without eggs) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!