Simple Way to Prepare Award-winning #Vegan #Sourdough and #tomato upma

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #vegan #sourdough and #tomato upma. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

#Vegan #Sourdough and #tomato upma is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. #Vegan #Sourdough and #tomato upma is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #vegan #sourdough and #tomato upma using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make #Vegan #Sourdough and #tomato upma:

1. Prepare 6 slices toasted sourdough slices (medium diced)
2. Get 1 medium onion (finely chopped)
3. Make ready 1 tablespoon cooking oil
4. Prepare 2 tablespoons chopped tinned tomatoes
5. Prepare 1/2 green chilli (finely chopped)
6. Take 1/4 teaspoon ginger (finely chopped)
7. Make ready 1/4 teaspoon turmeric powder
8. Take 1/4 teaspoon red chilli powder
9. Make ready 1/4 teaspoon ground cumin powder
10. Make ready Salt (to taste)
11. Take Toasted cashew nuts (to garnish)
12. Make ready Toasted peanuts (to garnish)
13. Take Chopped parsley (to garnish)

Instructions to make #Vegan #Sourdough and #tomato upma:

1. In a non-stick pan, heat the oil and chopped onions, finely chopped green chilli and ginger. Sauté until the onions are translucent
2. Add the chopped tomatoes and the dry spices (red chilli powder, turmeric, ground cumin powder) and season to taste. Cook on medium heat until the tomatoes start to reduce.
3. Lowering the heat and toss in the pieces of diced toasted sourdough ensuring that all the pieces of sourdough are uniformly covered in spices sauce. Cook for another minute.
4. Take the upma off the heat, garnish with chopped parsley, toasted cashews and peanuts. Enjoy warm!

So that is going to wrap it up with this special food #vegan #sourdough and #tomato upma recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!