Step-by-Step Guide to Prepare Quick Eggless Creme Caramel Pudding

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, eggless creme caramel pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Eggless Creme Caramel Pudding is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Eggless Creme Caramel Pudding is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook eggless creme caramel pudding using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggless Creme Caramel Pudding:

1. Prepare 1/2 cup sugar
2. Make ready 1 cup milk
3. Prepare 2 tablespoon custard powder
4. Get 1 cup yoghurt
5. Get 1 cup condensed milk
6. Take 1 teaspoon vanilla essence

Steps to make Eggless Creme Caramel Pudding:

1. To make caramel, add sugar to a pan and heat it on medium heat. Do not use spoon to stir it just tilt the pan. Heat it until the sugar is melted completely and it has got a nice golden colour. Now pour this caramel into prepared greased tin or individual bowls or ramekins.
2. In a bowl mix milk and custard powder with a whisk. Now add yoghurt, condensed milk and vanilla essence to it and mix everything very well to make a smooth mixture. Now pour this mixture into the prepared tin or individual bowls.
3. Steam the bowls in a steamer for 20 to 25 minutes. Let it cool down at room temperature for another 30 minutes then it can be kept in the refrigerator for 2 to 3 hours. It can even be served warm at this stage too if desired.
4. After 2 to 3 hours demould the pudding and serve it.
5. The pudding can be garnished with spun sugar or set caramel or the way you want.

So that is going to wrap this up with this exceptional food eggless creme caramel pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!