Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roast chicken leg. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Roast Chicken Leg is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Roast Chicken Leg is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have roast chicken leg using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Roast Chicken Leg:
- Prepare 2 chicken leg quarters
- Prepare 2 carrots
- Make ready 1 potato
- Take Handful asparagus
- Take 1 onion
- Prepare 1 green pepper
- Get 3 tbsp butter
- Prepare Salt
- Get Black pepper
- Take Chilli flakes
- Take Rosemary
- Prepare leaves Bay
Steps to make Roast Chicken Leg:
- Preheat oven to 400°
- Cut all vegetables to bite size
- Put vegetables in a glass tray
- Season vegetables with salt, pepper and rosemary
- Salt and pepper well on both sides of the chicken leg
- Cut butter into cubes
- Place butter cubes evenly over the vegetables
- Place 3 to 4 bay leaves on top of vegetable
- Place chicken legs on top of bay leaves, skin side up
- Sprinkle chilli flakes on the skin of the chicken leg
- Cover with tin foil and place in oven
- Cook for 40 minutes covered
- For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs
So that’s going to wrap this up for this exceptional food roast chicken leg recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
