by Charlie Watson
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you can achieve it.
So that’s going to wrap it up for this special food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!