Steps to Prepare Quick Eggless mango cake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, eggless mango cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

The eggless mango cake recipe that I am sharing with you today tastes great on it's own. But if you have some time on hand do make the mango pudding as well as the whipped cream cheese frosting. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has.

Eggless mango cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Eggless mango cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook eggless mango cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggless mango cake:

1. Make ready 1 cup mango pulp
2. Take 1/2 cup powder sugar
3. Take 5 tbsp sugar
4. Take 1 tbsp Eno
5. Take 250 gm marie gold biscuits
6. Prepare 1 cup milk

Wondering how to make eggless mango cake? I've got the perfect recipe for you. Easy to bake vegan mango cake recipe using simple ingredients but big on taste and texture. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make!

Steps to make Eggless mango cake:

1. In a pan add mango pulp, sugar and mix well. And make a thin ganash.
2. In a grinding jar add biscuit and grind well.
3. Now, in a mixing bowl add biscuit, powder sugar, milk slowly to avoid lumps. Also add 2tbsp mango ganash.
4. Grease a cake tin and grease it with butter and butter paper.
5. Add eno pouch into batter also add 1tsp milk to active eno. Pour batter in the tin and tap well to avoid air.
6. Heat a pan for 10 minutes on medium heat. After put the tin and cover pan with lid. Let it bake for 30-35minutes.
7. Demould the cake after it cool.
8. Garnish it with mango pulp, dry fruits and chocolate syrup.
9. Your mango cake is ready.

Easy to bake vegan mango cake recipe using simple ingredients but big on taste and texture. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make! The natural mango flavour is intense and every bite is a delight! I did mango mousse some days back and since then I was waiting to make this cake. I was waiting for mangoes from native.

So that is going to wrap it up with this exceptional food eggless mango cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!