How to Prepare Perfect Eggless Vanilla Sponge Cake
by Eleanor Peters
Eggless Vanilla Sponge Cake
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eggless vanilla sponge cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Eggless Vanilla Sponge Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Eggless Vanilla Sponge Cake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook eggless vanilla sponge cake using 7 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Vanilla Sponge Cake:
Make ready 1 1/2 cups All-purpose Flour (Maida)
Prepare 1 cup Curd (Plain Yogurt)
Take 3/4 cup Granulated Sugar
Make ready 1/2 teaspoon Baking Soda
Prepare 1 teaspoon Baking Powder
Get 1/2 cup Cooking Oil
Take 1 teaspoon Vanilla Extract or Vanilla Essence
Steps to make Eggless Vanilla Sponge Cake:
Pre heat the oven to 180 degree C for 10 minutes.
Take either 6 inch baking pans. Grease entries surface of the panwith oil.
Line the pan with a parchment paper (butter paper)
Sift 1½ cup maida.
Add 1 cup plain curd and 3/4 sugar in another large bowl
Pour batter Into previously greased pan.place it in pre - heated oven.
Remove the pan From the oven Insert a toothpick In the center check full cooked.
Lets it cool 15 to 20 mint.Remove the cake from pans easliy. And carefully remove the butter paper. Then cake is Ready.
Either serve with chocolate syrup and Vanilla frosting and enjoy.
So that is going to wrap this up for this exceptional food eggless vanilla sponge cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!