Easiest Way to Prepare Super Quick Homemade Eggless Doughnut (without yeast)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, eggless doughnut (without yeast). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Eggless Doughnut (without yeast) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Eggless Doughnut (without yeast) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have eggless doughnut (without yeast) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Doughnut (without yeast):

1. Prepare 1 cup Maida / refine flour -
2. Make ready 1 tsp Baking powder -
3. Prepare 1/2 tsp Baking soda -
4. Take 3 tbsp Yougart -
5. Take 1/2 cup Powder Sugar -
6. Make ready 1 tbsp Butter -
7. Prepare 3-4 tbsp Warm milk -

Instructions to make Eggless Doughnut (without yeast):

1. Take a bowl,add maida,baking powder,baking soda,sugar butter, yogurt and combine all. Now add warm milk gradually and knead a smooth dough, cover it and keep aside for 1 hour.
2. After 1 hour knead the dough again, roll the dough like a roti and cut round shape with cookie cutter or donut cutter or a sharp edge glass. Then make a small hole in the centre of it with the help of small cookie cutter or any small bottle lid. Again cover it and keep aside for 1 hour.
3. Heat kadai with enough oil for deep frying. Add the donuts in the hot oil carefully, fry it until it turns light brown on low - medium flame.
4. Take out from the kadai and place it on a paper towel. - - Sprinkle powdered sugar, chocolate sauce or any topping of your choice.

So that’s going to wrap it up with this exceptional food eggless doughnut (without yeast) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!