Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, eggless tutti fruti cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Tutti fruti cake is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Eggless Tutti fruti cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have eggless tutti fruti cake using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Tutti fruti cake:
- Prepare 230 grms all-purpose flour
- Make ready 248 grms curd
- Make ready 170 grms Sugar powder
- Make ready 113 grms refined oil/butter
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare Pinch salt
- Prepare 1 tsp Vanilla essence
Steps to make Eggless Tutti fruti cake:
- Mix sugar and curd, make light paste,rest it for 5 minutes
- Add 1 spoon flour in tutti frutti and coat the tutti futti
- Sieve all the dry ingridient,add this dry ingredient in prepared mixture of curd and sugar in 2-3 batches and mix well
- Add oil and vanilla essence and make soft and light batter
- Add coated tutti fruti and mix it,and the pour batter in greased tin
- Put tutti frutti on upper side
- And bake this on preheated oven for 180°C for 50 minutes
- Notes- Do check after 40 minutes, because every oven has different function
So that’s going to wrap it up for this special food eggless tutti fruti cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
