Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggless brownie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Eggless brownie is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Eggless brownie is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have eggless brownie using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless brownie:
- Prepare Dry ingredients
- Get 1 cup all-purpose flour
- Take 1 cup cocoa powder
- Get 1/2 cup powdered sugar
- Get 1/4 tsp Baking powder(zydha se cakey, kam se fudgy)
- Get 140 gm Dark chocolate
- Make ready Wet ingredients
- Make ready 60 gm salted butter
- Take 80 gm Condensed milk
- Prepare 125 ml milk
Steps to make Eggless brownie:
- Cut the dark chocolate and melt it in the double boiler add room temperature butter(double boiler can be made by a bowl by putting water in it and then putting nxt utensil on it)
- Cover the cake tin with butter paper on the cake tin cut the excess
- Aad condensed milk to the melted chocolate (be sure it should not be cold) mix it well and aad milk
- Mix all the dry ingredients with the stiffer and mix it well and keep aside
- Now aad the dry mixer to the following and mix it well an dput it in the tin
- Bake the brownie about 25-30min at 180°-200°
- Cut the pieces and serve hot and fudgey brownie
So that is going to wrap this up for this exceptional food eggless brownie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
