Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, avocado toast with poached eggs & bacon. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Avocado toast with poached eggs & bacon is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Avocado toast with poached eggs & bacon is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook avocado toast with poached eggs & bacon using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Avocado toast with poached eggs & bacon:
- Get 1/2 ripe avocado
- Get 2 slices of multi grain bread
- Take lettuce leaves
- Take 4 slice bacon
- Make ready 3 slice tomato
- Take 2 eggs
- Prepare 1/2 tsp vinegar
- Get pinch salt & pepper
Instructions to make Avocado toast with poached eggs & bacon:
- Bring water and vinegar to a boil in a small pot.
- Heat pan and cook bacon slices.
- Slice avocados and tomatoes. Set aside
- Toast bread slices.
- Gently put eggs into boiling water. Turn off heat immediately.
- Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.
- ENJOY!
So that’s going to wrap this up with this exceptional food avocado toast with poached eggs & bacon recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
