How to Make Award-winning Honey & Lemon Garlic Pickles
by Mary Myers
Honey & Lemon Garlic Pickles
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey & lemon garlic pickles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Honey & Lemon Garlic Pickles is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Honey & Lemon Garlic Pickles is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have honey & lemon garlic pickles using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Honey & Lemon Garlic Pickles:
Get 600 grams garlic cloves
Prepare 2/3 cup water
Take 4 tbsp brown sugar
Take 3 tbsp honey
Take 2 lemon
Get 1/2 tsp salt
Take 1/2 tbsp vinegar
Get 1 glass jars with lids
Instructions to make Honey & Lemon Garlic Pickles:
Add water,salt,brown sugar,vinegar in stainless steel pot,let it boil until salt and sugar disolves ,heat off ,add honey,1 juice from 1 large lemon ,stir to mix ,let it cool
Peel garlic cloves,clean and let it dry
Clean the jars by hot water bath or steam,transfer to the tray ,in case use small jars like mine arrange neatly for easy while working
Now arragè garlic cloves and slices of lemon into jars
Add honey lemon brine to jars,close lids
Keep this in room temperature for 3 days ,then move to refrigerator ..ready to eat after 3 weeks,several months last long,i make small jars as easy to use per portion ,good to make as a gift ,many interesting dish from pickles garlic will post soon :) ,after use garlic clove you will get the awesome brine for salad dressing and for cooking too ..dont waste it :)
Day 3 color become golden :)
So that is going to wrap this up with this special food honey & lemon garlic pickles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!