12/12/2020 00:05

Step-by-Step Guide to Prepare Homemade Italian Wedding Soup

by Nannie Rios

Italian Wedding Soup
Italian Wedding Soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, italian wedding soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Italian Wedding Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Italian Wedding Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Wedding Soup:
  1. Take small sliced onion
  2. Make ready celery, cut into 1/4 in pieces
  3. Prepare cartons Chicken Broth, Kitchen Basic is a good brand
  4. Get frozen cheese tortellini
  5. Get bag of spinach rinsed
  6. Get extra virgin olive oil
  7. Prepare parmesan cheese
  8. Prepare Bell's Poultry Seasoning
  9. Make ready salt
  10. Make ready pepper
  11. Make ready small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Instructions to make Italian Wedding Soup:
  1. Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
  2. Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
  3. Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
  4. Ladle soup in bowls and top with parmesan cheese.

So that is going to wrap it up with this exceptional food italian wedding soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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