How to Prepare Quick Vegan Burrito Bowl Stuffed Peppers

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan burrito bowl stuffed peppers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Burrito Bowl Stuffed Peppers is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vegan Burrito Bowl Stuffed Peppers is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan burrito bowl stuffed peppers using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Burrito Bowl Stuffed Peppers:

1. Prepare Fresh Bell Pepper
2. Make ready Trader Joe's Meatless Meat
3. Make ready Corn
4. Make ready Black Beans
5. Prepare Quinoa
6. Make ready Serrano Peppers
7. Get Trader Joe's 21 salute seasoning

Instructions to make Vegan Burrito Bowl Stuffed Peppers:

1. Cut off pepper tops. Remove seeds.
2. Dice pepper tops, sauté with 21 salute seasoning and meatless meat
3. Prepare black beans, corn and quinoa
4. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.
5. Fill empty peppers with all ingredients. Bake at 350 for 15 minutes
6. Serve with melted almond cheddar cheese and fresh avocado

So that is going to wrap this up with this special food vegan burrito bowl stuffed peppers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!