Recipe of Homemade Eggless English Scones

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, eggless english scones. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggless English Scones is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Eggless English Scones is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook eggless english scones using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggless English Scones:

1. Prepare 250 grams Maida
2. Prepare 100 grams butter
3. Make ready 1 teaspoon baking powder
4. Get 1/2 teaspoon baking soda
5. Make ready 1/2 teaspoon salt
6. Prepare 250 grams powdered sugar
7. Take 1 cup buttermilk(1 litre milk cuddled)
8. Make ready as required Jam/butter for filling

Steps to make Eggless English Scones:

1. In the mixie jar add the maida, powdered sugar, baking powder, baking soda, and salt and mix well in the mixer for about 30 secs. You can also rub all these ingredients with each other using your fingertips instead of a mixer
2. Now add the butter and gradually add buttermilk to it (I boiled about 1 litre of milk to it I added 1 tbsp curd and it just started cuddling. I have used it) and keep mixing with light hands to maintain its gluten
3. Now knead it with light hands and roll into a thick roti and with a round shaped cutter cut the rolled roti.
4. Now preheat the oven for ten at 180° and grease the baking tray / place a parchment paper and place the scones on to it and bake it for about 15-20 minutes. Check with the tooth pick whether they are done or not take out of the oven.Serve hot. You can serve as it or you can cut it into two halves and apply jam or butter over it and then serve it.

So that’s going to wrap this up with this special food eggless english scones recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!