Step-by-Step Guide to Prepare Ultimate Bacon wrapped meatloaf
by Ellen Greer
Bacon wrapped meatloaf
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon wrapped meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon wrapped meatloaf is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Bacon wrapped meatloaf is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped meatloaf:
Prepare 1 1/2 pounds hamburger
Take 1 green bell pepper
Get 1/2 onion
Get 1 tablespoon garlic powder
Take 1 teaspoon salt
Take 1 teaspoon pepper
Make ready 1 package ritz roasted vegetable crackers
Get 1 egg
Prepare 1/8 cup milk
Make ready 1 pack applewood smoked bacon
Steps to make Bacon wrapped meatloaf:
Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf.
Preheat oven to 375 degrees
You want to make a weave out of the bacon flat on something.
When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease.
Cook for 1 1/2 -2 hours.
So that’s going to wrap it up with this exceptional food bacon wrapped meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!