19/08/2020 08:37

Step-by-Step Guide to Prepare Award-winning Octopus & Okura (Tacokura)

by Madge Sims

Octopus & Okura (Tacokura)
Octopus & Okura (Tacokura)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, octopus & okura (tacokura). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Octopus & Okura (Tacokura) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Octopus & Okura (Tacokura) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have octopus & okura (tacokura) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Octopus & Okura (Tacokura):
  1. Prepare 100 g boiled octopus (you can easily purchase them during summer in Japan)
  2. Prepare 5-6 okura
  3. Prepare 1 clove garlic
  4. Prepare salt
  5. Make ready pepper
Steps to make Octopus & Okura (Tacokura):
  1. Cut the boiled octopus into small pieces.
  2. Boil okura for 3 minutes.
  3. Dice your garlic, fry in some olive oil on a medium heat until golden, then add the boiled octopus.
  4. Stir fry for 5 minutes and add okura.
  5. Add salt and pepper to your preference.

So that’s going to wrap it up for this exceptional food octopus & okura (tacokura) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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