15/10/2020 22:38

Recipe of Perfect Skillet Meatloaf & Potatoes

by Jacob Perry

Skillet Meatloaf & Potatoes
Skillet Meatloaf & Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, skillet meatloaf & potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Skillet Meatloaf & Potatoes is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Skillet Meatloaf & Potatoes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook skillet meatloaf & potatoes using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Skillet Meatloaf & Potatoes:
  1. Get 8 red potatoes
  2. Get 2 tbsp extra virgin olive oil
  3. Prepare 2 tbsp Italian seasoning
  4. Take 1/2 tsp cayenne
  5. Get 2 clove garlic
  6. Take 1 salt and pepper to taste
  7. Get 1 lb ground beef
  8. Get 1/4 cup ketchup
  9. Take 1/4 cup bread crumbs
  10. Prepare 1 egg
  11. Make ready 1/4 cup brown sugar
  12. Make ready 3 vidalia onions (or 3 small sweet onions)
  13. Prepare 1/2 tsp thyme
  14. Prepare 1/2 tsp rosemary
  15. Prepare 1/2 oregano
  16. Take 1/2 tsp basil
  17. Prepare 1/2 tsp garlic
  18. Prepare 1 bay leaf
  19. Prepare 1/4 cup red wine
  20. Get 1/2 cup shredded cheddar cheese
Steps to make Skillet Meatloaf & Potatoes:
  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
  2. Brown beef in a large skillet.
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

So that is going to wrap this up with this exceptional food skillet meatloaf & potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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