12/10/2020 23:26

How to Prepare Award-winning Family Classic Meatloaf

by Helena Munoz

Family Classic Meatloaf
Family Classic Meatloaf

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, family classic meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Family Classic Meatloaf is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Family Classic Meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook family classic meatloaf using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Family Classic Meatloaf:
  1. Make ready 1 1/2 lb extra lean ground beef
  2. Take 1 can 10 3/4 oz condensed tomato soup
  3. Get 1 packages 6 oz stove top stuffing for chicken
  4. Get 1 each egg, lightly beaten
  5. Prepare 1 each onion, chopped
  6. Make ready 1 tsp dried thyme leaves
  7. Make ready 1/4 cup chili sauce
Instructions to make Family Classic Meatloaf:
  1. Preheat oven to 350° f
  2. Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
  3. Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
  4. Bake for 55 minutes.
  5. Heat remaining soup and chili sauce in small sauce pan
  6. Spoon over meatloaf just before serving
  7. Note: I omit chili sauce and just put soup over meatloaf before baking.

So that’s going to wrap this up for this exceptional food family classic meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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