Recipe of Quick Mike's 1970's Meatloaf Dinner
by Jimmy Shelton
Mike's 1970's Meatloaf Dinner
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's 1970's meatloaf dinner. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's 1970's Meatloaf Dinner is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mike's 1970's Meatloaf Dinner is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mike's 1970's meatloaf dinner using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 1970's Meatloaf Dinner:
Prepare ● For The Meatloaf Mixture
Get 1 Pound Fresh Lean Ground Pork
Prepare 1 Pound 80/20 Fresh Ground Hamburger
Make ready 2 Cups Italian Bread Crumbs
Make ready 1/3 Cup Dehydrated Onions
Get 2 LG Egglands Best Eggs
Take 1/2 Cup Whole Milk
Prepare 1 tsp Fresh Ground Black Pepper
Make ready 1 tsp Kosher Salt
Make ready 1 tsp Granulated Garlic Powder
Get 1 tsp Granulated Onion Powder
Prepare 1 tbsp Au Jus Extract
Get 1 tbsp Better Than Bouillon
Make ready 1 Package McCormick Meatloaf Seasoning
Take ● For The EZ Mashed Potatoes
Get 2 Trays Bob Evans Mashed Potatoes [the best brand out there]
Take 2 Jars Heinz Homestyle Brown Gravy
Get ● For The EZ Sweet Corn
Prepare 2 Cans Del Monte Sweet Corn
Prepare 1 tbsp Dried Parsley
Make ready 1/4 tsp Dried Rosemary
Prepare 1/8 Cup Sweet Salted Butter
Get ● For The Options
Get Thick Sliced Garlic Bread
Make ready Side Salads
Instructions to make Mike's 1970's Meatloaf Dinner:
Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
Au Jus extract pictured.
Season and heat your corn.
Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!
Garlic bread pictured. Just oven heat as per manufacturer's directions.
Garnish with fresh parsley. Serve piping hot. Enjoy!
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