Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dee's barbecue meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dee's Barbecue Meatloaf is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Dee's Barbecue Meatloaf is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dee's Barbecue Meatloaf:
- Take 1 1/3 lb. Ground beef
- Prepare 1 1/3 lb. Ground pork
- Make ready 2 lg. Eggs
- Make ready 2 T dried minced onions
- Make ready 1 1/2 tsp garlic powder
- Take 1/3 cup barbecue sauce (+ 1/3 cup for top)
- Make ready 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
- Prepare to taste Salt and pepper
Steps to make Dee's Barbecue Meatloaf:
- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
- Preheat oven to 375°F.
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.
So that’s going to wrap this up for this special food dee's barbecue meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
