How to Make Favorite Debbie's Eggless Eggnog

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, debbie's eggless eggnog. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Debbie's Eggless Eggnog is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Debbie's Eggless Eggnog is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook debbie's eggless eggnog using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Debbie's Eggless Eggnog:

1. Get 8 cup milk
2. Take 1/2 cup brown sugar
3. Make ready 1 3 oz instant vanilla pudding or french vanilla pudding
4. Make ready 1/2 tsp nutmeg + a little more for sprinkling as garnish
5. Make ready 2 1/4 tsp vanilla

Instructions to make Debbie's Eggless Eggnog:

1. in a bowl add 1 cup of milk and the pudding, blend well to dissolve all pudding granules
2. in a blender, blend 7 cups milk, sugar, vanilla, and nutmeg for 30 seconds
3. add the thickened pudding, blend 60 seconds more
4. pour into a pitcher, chill well

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