Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, eggless mango biscuit custard pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Eggless mango biscuit custard pudding is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggless mango biscuit custard pudding is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook eggless mango biscuit custard pudding using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless mango biscuit custard pudding:
- Get 12 marie biscuits
- Take 2 tbsp black coffee powder
- Prepare 4 tbsp sugar
- Prepare 2 tbsp custard powder
- Take 450 ml milk
- Make ready 1 crushed walnuts
Steps to make Eggless mango biscuit custard pudding:
- Mix custard powder with half cup milk..n boil rest of it with sugar..
- Mix custard paste into boiling milk while stirring it n cook it for 3 min.. N den let it cool
- Crush Marie biscuits n walnuts separately..
- Pour a layer of custard in d tray n put all d crushed biscuits on custard
- Mix coffee powder in 20ml of water n pour it on biscuit layer..pour rest of custard..
- Garnish with mangoes n walnuts n mint sprigs
- Freeze n serve chilled
So that is going to wrap this up with this special food eggless mango biscuit custard pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
