Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dum aloo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dum Aloo is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Dum Aloo is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook dum aloo using 24 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dum Aloo:
Take 10-12 baby potatoes
Prepare 3 cups water or as required
Get As Per taste salt
Make ready 3-4 tbsp oil
Take 1 1/2 tsp chilli powder
Take 1/2 tsp turmeric
Get for masala gravy:
Make ready 1 stick dalchini
Take 3 cloves
Make ready 1 elachi
Prepare 1 onion thinly sliced
Get 1/2 tsp ginger paste
Prepare 2 large tomato finely chopped
Get 1/4 cup peanut
Make ready for dum aloo recipe:
Prepare 1 tsp oil
Prepare 1/2 tsp jeera
Prepare 1/4 tsp garam masala
Take 1 1/2 tsp chilli powder
Make ready 1/4 tsp turmeric powder
Take to taste salt
Take 1/3 cup curd
Make ready 1 cup water
Get few coriander leaves finely chopped
Instructions to make Dum Aloo:
In a kadai, add a tsp of oil along with jeera - once they splutter, add prepared masala paste and fry for 5 minutes.
Now add spices like chilli powder, turmeric powder, Garam masala and salt to taste. - continue to fry till oil separates. - turn the flame to low and add curd. give a mix well.After add 1 cup of waterfinally, add fried aloos and cook for 25 min.
And lastly add garnish with coriander leaves and serve hot.
So that’s going to wrap it up with this special food dum aloo recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!