Easiest Way to Make Perfect Eggless Zucchini Fritters

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless zucchini fritters. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Eggless Zucchini Fritters is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Eggless Zucchini Fritters is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggless Zucchini Fritters:

1. Take 2 big zucchinis, grated
2. Get 7 tbsp chickpea flour
3. Get 3 tbsp AP flour
4. Take 1 tsp salt or to taste
5. Take (to taste) black pepper, onion powder, garlic powder, cumin
6. Make ready Olive oil (for frying)

Steps to make Eggless Zucchini Fritters:

1. Combine all ingredients in a bowl (except oil).
2. Adjust the consistency depending on how watery the zucchinis are.
3. Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
4. Serve immediately. Enjoy :)

So that is going to wrap this up for this special food eggless zucchini fritters recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!