Simple Way to Prepare Homemade Sabudana chaat sago fast special recipe

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, sabudana chaat sago fast special recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sabudana chaat sago fast special recipe is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sabudana chaat sago fast special recipe is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sabudana chaat sago fast special recipe using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana chaat sago fast special recipe:

1. Prepare 3 medium size preboiled potatoes
2. Get 1 bowl sago (sabudana) sock in water for 4 hour
3. Get 2 green chilli finely chopped
4. Take To taste rock salt
5. Take 1/2 tsp black pepper powder
6. Make ready 1 tbsp fresh coriander leaves finely chopped
7. Make ready 1 bowl Fresh beaten curd
8. Make ready For chtuney
9. Get As needed mint leaves
10. Take 2-3 green chilli
11. Prepare 1 tsp peanut
12. Get To taste rock salt
13. Make ready As needed Chopped fresh coriander leaves
14. Take For sprinkle
15. Prepare 1 tsp rosted cumin powder
16. Prepare 1/2 tsp red chilli powder

Instructions to make Sabudana chaat sago fast special recipe:

1. First take a potatoes peel and smashed it.
2. Now take sogo strain it and remove excess water.
3. In a mixing bowl add smashed potatoes, sago,coriander leaves, green chilli, black pepper powder, rock salt mix it nicely and mix together with hand.
4. Take a handfuls mixture make it to chaap shape and shallow fry till it becomes crispy and golden brown in colour on medium flame now transfer on a plate keep it aside.
5. Now by this method make all your sago ticcki then switch off the flame.
6. For chutney 👉 in a jar put all given ingredients some little water griend together now make fine paste &transfer in a bowl keep it aside.
7. Take a serving plate put cooked ticcki then pour some fresh curd and chutney &sprinkle some rosted cumin powder, red chilli powder.
8. Now it is ready tasty sago chaat.

So that’s going to wrap this up with this special food sabudana chaat sago fast special recipe recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!