Recipe of Award-winning Salt and Pepper Baked Chicken Wings

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, salt and pepper baked chicken wings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Generously seasoned with salt and pepper and baked to a crisp perfection! I can never make enough chicken wings, they go way too fast. Not to mention salt and pepper wings are both our favorites. There's a pub in our neighbourhood we frequent often, and on Tuesday nights they have wings for.

Salt and Pepper Baked Chicken Wings is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Salt and Pepper Baked Chicken Wings is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have salt and pepper baked chicken wings using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salt and Pepper Baked Chicken Wings:

1. Get 1 kg chicken wings
2. Prepare 2 Tbsp olive oil
3. Prepare 1,5 tsp salt
4. Make ready 1 tsp freshly ground black pepper
5. Make ready 2 tsp minced parsley (or you can also use dried parsley)

This is me bossing you around. Combine salt and pepper together in a bowl. Place chicken wings on a lightly oiled baking sheet. Sprinkle the wings with the salt and pepper, then shake on the.

Steps to make Salt and Pepper Baked Chicken Wings:

1. In a big bowl, add chicken wings. Season with olive oil, salt, and black pepper. Mix well.
2. Place chicken wings on a baking pan lined with parchment paper.
3. Bake in a preheated oven 225C/450F for 20-25 minutes until golden brown.
4. Sprinkle with minced parsley.
5. Serve with baked potato/french fries or you can eat them with tomato ketchup/chili sauce. Yum! 👍🏻

Place chicken wings on a lightly oiled baking sheet. Sprinkle the wings with the salt and pepper, then shake on the. It may seem like a long time for a small cut of chicken The pepper adds just the right amount of kick and it is just salty enough. That is exactly what I had in mind when I thought of making salt and pepper. Pat chicken wings dry with paper towel.

So that’s going to wrap it up with this special food salt and pepper baked chicken wings recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!