Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, poppy seed chicken cassarole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Poppy Seed Chicken Cassarole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Poppy Seed Chicken Cassarole is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have poppy seed chicken cassarole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Poppy Seed Chicken Cassarole:
- Get 3 cups cooked, shredded chicken
- Take 8 ounces sour cream
- Prepare 1 (10.5 ounce) can cream of chicken soup
- Get 1/2 cup shredded cheese of your choice
- Prepare 1/2 tablespoon poppy seeds
- Get to taste Salt and pepper
- Prepare Can add diced onions and mixed veggies also
- Make ready 1 sleeve Ritz crackers, crushed
- Take 1/2 stick melted butter
Instructions to make Poppy Seed Chicken Cassarole:
- Cook and shred chicken. Rotisserie chicken is great to use also
- Mix sour cream, soup, cheese and salt and pepper to taste
- Add veggies if you like and mix.
- Pour into 8x8 baking dish.
- Crush sleeve of crackers and add melted butter. Stir to coat crumbs well.
- Sprinkle on top of mixture in pan. Spread evenly.
- Bake at 350 degrees until bubbly and topping is golden brown. About 15 to 20 minutes depending on oven.
- Serve over rice, noodles or use as main course with sides.
So that is going to wrap this up with this special food poppy seed chicken cassarole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
