Easiest Way to Prepare Perfect Soya chunks & green peas masala curry (vegan soya chunks& mutter masala)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soya chunks & green peas masala curry (vegan soya chunks& mutter masala). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Learn how to make Soya Chunks Fry, a quick and healthy and nutritious recipe by Ruchi Bharani. Soya chunks also called as meal maker or vegetarian textured. Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets.

Soya chunks & green peas masala curry (vegan soya chunks& mutter masala) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Soya chunks & green peas masala curry (vegan soya chunks& mutter masala) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have soya chunks & green peas masala curry (vegan soya chunks& mutter masala) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soya chunks & green peas masala curry (vegan soya chunks& mutter masala):

1. Prepare 2 cups soya chunks
2. Prepare 2 cups green peas
3. Take 1 tomato chopped
4. Get 2 tsp ginger-garlic & chili paste
5. Make ready 1/2 tsp turmeric powder
6. Make ready 1/2 Tsp coriander powder
7. Prepare 1/2 tsp Red chili powder
8. Take As per taste Salt
9. Make ready Handful Chopped coriander (leaves)
10. Make ready 4 tsp Oil
11. Prepare 1/2 tsp cumin seeds

A wide variety of soya chunks options are available to you Soya chunks manchurian a semi dry recipe with step by step pictures! Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. Soya Chunks, Soya Nuggets or Soya Wadi has a great nutrition profile and that's why you should include this to your daily diet.

Steps to make Soya chunks & green peas masala curry (vegan soya chunks& mutter masala):

1. Boil 3 cups of water, add the soya chunks and leave them in the water till they soften. Drain the soya chunks. Squeeze the soya chunks to remove extra liquid, chopped tomato, make ginger, garlic & chili paste.
2. In a pan, heat oil,add cumin seed, add ginger garlic, chili, paste and sauté well. Now add tomato & spices,stir and sauté for 2 minutes,now add green peas(here I use frozen peas)sauté for 2-3 minutes.
3. Now add boiled & drained soya chunks,mix it well, now cover it with lid, cook it for 5-7 minutes until soya chunks and green peas are cooked well..now add 1 cup water, cover it and cook again 5-7 minutes on low flame.
4. Garnish with coriander leaves, enjoy masala soya & mutter curry with chapati & salad.

I liked soya chunks right from the day I tasted it first time. Soya Chunks, Soya Nuggets or Soya Wadi has a great nutrition profile and that's why you should include this to your daily diet. It is one of the best sources of plant protein. Soy meat or soya chunks or nuggets is a defatted soy flour product, a by-product of extracting soybean oil. Check out other vegetarian stir-fry recipes: Mushroom masala stir fry Cauliflower masala.

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