Recipe of Any-night-of-the-week Chicken Gnocchi Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken gnocchi soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Gnocchi Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Gnocchi Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have chicken gnocchi soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Gnocchi Soup:

1. Take Butter
2. Make ready Olive Oil
3. Take Onion, diced
4. Get Asparagus, chopped
5. Get Garlic Cloves
6. Get Flour, All purpose
7. Prepare Half & Half
8. Prepare Chicken Broth
9. Take Spinach, chopped
10. Make ready Chicken Thighs (or 2 breasts)
11. Take Gnocchi
12. Take Salt&Pepper

Steps to make Chicken Gnocchi Soup:

1. In a large pot, add butter and oil. Over Medium-High heat saute diced onions, chopped asparagus, and minced garlic. Add Flour to create a roux. Cook another minute…
2. Add the Half & Half and Chicken Broth slowly. Half a cup of each at a time. Stir until mixture begins to thicken.
3. Meanwhile, start boiling water for the gnocchi. Gnocchi is done boiling when they start to float. [Optional]: In a frypan, after straining Gnocchi, fry them to add a crisp.
4. While the Gnocchi boils, Add your chicken to a oiled frypan. Cook on Medium High heat. Add any spices(salt, pepper), then cover.
5. Add asparagus, spinach, gnocchi, and chicken to the thickened sauce. Simmer for a few minutes, stirring lightly then let cool.

So that is going to wrap this up for this special food chicken gnocchi soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!