Recipe of Award-winning Creamy Chicken Gnocchi Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy chicken gnocchi soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Gnocchi Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Chicken Gnocchi Soup is something which I have loved my whole life. They are fine and they look wonderful.

Creamy Chicken and Gnocchi Soup Recipe. Does soup get any more comforting than this? This Creamy Chicken and Gnocchi Soup makes for the perfect dinner any day of the week and it's definitely one of those recipes everyone can agree on. A creamy chicken soup with plenty of colorful vegetables and tender gnocchi makes a warming meal.

To get started with this particular recipe, we must prepare a few components. You can have creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Gnocchi Soup:

1. Prepare rotisserie chicken (dark & white)
2. Prepare gnocchi dumplings
3. Take chicken stock
4. Prepare olive oil
5. Make ready Medium onion
6. Take celery stalks
7. Take carrots
8. Get half and half
9. Get fresh spinach
10. Prepare Italian seasoning
11. Get garlic powder
12. Prepare onion powder
13. Prepare Salt & pepper (to taste)

While you may enjoy making gnocchi from scratch, you can also use the shortcut of buying frozen gnocchi to speed up preparation time on busy days. Creamy Chicken Gnocchi Soup is a ridiculously luscious chicken soup with chopped baby spinach and pillowy potato gnocchi dumplings. Overall this soup is pretty effortless and I love to use leftover chicken, which makes whipping up this soup a cinch. This Chicken and Gnocchi soup ended up being a great compromise between both his tastes and mine.

Steps to make Creamy Chicken Gnocchi Soup:

1. Saute onions and celery in olive oil until tender. Season with salt and pepper.
2. Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
3. Add 4 cups chicken broth. Bring to a simmer.
4. Add in chicken and gnocchi. Simmer for 20 minutes.
5. Cut heat to low and add half n half. Don't boil the cream.
6. Serve with crusty bread or Croutons.
7. Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.

Overall this soup is pretty effortless and I love to use leftover chicken, which makes whipping up this soup a cinch. This Chicken and Gnocchi soup ended up being a great compromise between both his tastes and mine. An old friend of mine got to have a plethora of chicken in his soup, especially since I did my best to fish out all the chicken pieces I could find for him. And I got to have my ultra-creamy soup with. How to Make Creamy Chicken Gnocchi Soup - Step by Step Photos.

So that is going to wrap this up for this special food creamy chicken gnocchi soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!